You know when you shop at the supermarket and it  seems like every fruit and vegetable has a little sticker on it with a seemingly  random collection of letters and numbers? It turns out that those stickers do  have a purpose (other than to annoy and confuse you).
Jay Weinstein cracks the produce code on his blog to  help you identify the difference between organic an non-organic produce, just in  case you were starting to wonder if fruits and vegetables are all the same. It  turns out: they’re not.
Price look-up (PLU) codes are an international  numbering standard that identifies each type of produce, so that computerized  cash registers can ring up the cost of fruits and vegetables automatically. The  code also lets consumers whether the item is a conventional, organic or  genetically modified (GM) crop.
Conventional produce carries a 4-digit code. For  organic or GM produce, an extra number is added to the beginning of the series,  making it a 5-digit code. If the starting number of the 5-digit code is a 9, it  is organic. If the starting number of the 5-digits begins with an 8, it is from  a genetically modified crop.
The codes are on every item of produce, from lettuce  to apples, but often get mixed together or placed in the wrong bins, so check  the labels on your produce the same way you check labels on other  products.
 
 
 
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